Accommodation on Viking Mimir includes French Balcony Staterooms-Cat C & D, Standard Staterooms-Cat E & F, Veranda Staterooms-Cat A & B, Veranda Suites-Cat AA and Explorer Suites-Cat ES.
Viking's trained chefs are passionate about food and committed to providing a complete culinary experience. Start your day with a croissant and cappuccino on deck, or a buffet style breakfast. Take a casual lunch al fresco or join friends for dinner in the main restaurant.
Hands-on demonstrations, cooking classes, traditional dance performances, and local tastings. These in-depth experiences are included as an essential part of discovering more about the places through which you cruise, and each activity is planned specifically to illuminate each itinerary.
Sometimes you want to dig a little deeper. We offer a series of onboard multimedia talks to shed light on the history and culture of the places you visit. Topics may include the Dutch Masters or French impressionists, castles along the Rhine Valley, the formation of the European Union, the life and works of Wolfgang Amadeus Mozart, the wine and cuisine of southern France, and key words and phrases in the local language wherever you are traveling. These presentations provide a context for your own observations, enhancing your travel experience.
Relax on the sun deck, in the lounge or enjoy a meal at the restaurant, whatever you choose, there will be stunning views throughout the day.
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