Indochine Restaurant is an elegant restaurant where guests will experience traditional breakfast with tropical fruit, croissants, cereals and hot food, plus unusual Asian delicacies for the more adventurous. Guests can enjoy a buffet style lunch with a variety of dishes to choose from. Dinner on-board offers a large variety of dishes from Cambodia and Vietnam. Cambodian cuisine is not as well known, but like its neighbours, Thailand and Vietnam, it is made with market fresh ingredients like fish, lemongrass and coconut. Enjoy dinner as a buffet or table d'hote.